Recommended Spring Menu
cherry anthias (Sacura margaritacea)
Sashimi 814 yen (tax included)
Carpaccio: 858 yen (tax included)
Freshness is outstanding! Live Octopus
Live octopus ponzu 792 yen (tax included)
Sashimi, seared, tempura, 858 yen each (tax included)
grilled spring onion with butter
649 yen (tax included)
Assorted wild vegetable tempura
935 yen (tax included)
Hitobiro, kogomi, cod roe, udo, bamboo shoots
57 Beef tongue - ginger sauce
858 yen (including tax)

Three pieces of blue fish - horse mackerel, yellowtail, and mackerel
1,188 yen (tax included)

grilled asari clam and broccoli with butter
935 yen (tax included)

2L size asparagus
Boiled in salt, deep-fried 792 yen each (tax included)
Tempura, baked with butter 847 yen each (tax included)

Freshness directly from the producing area! Hakodate Live Squid
3,278 yen (tax included)

Sauteed Octopus and Gyoja Garlic with Oyster Sauce
935 yen (tax included)

Grilled squid with goro butter
825 yen (tax included)
Full of flavor! Deep-fried clams
528 yen (tax included)

Strawberry and Cherry Blossom Ice Cream
528 yen (tax included)














































